Why You Need to Know About apply Food license?
Why You Need to Know About apply Food license?
Blog Article
Comprehending Food Licenses in Tamil Nadu: A Simple Guide
In Tamil Nadu, much like in the rest of India, getting a food license is very important for anybody who wants to run a business involving food. It makes sure the food is safe to eat and meets quality standards. This guide will describe what a food license is, why it's needed, and how to get one in Tamil Nadu.
What is a Food License?
A food license is a legal consent from the government that allows somebody to make, sell, or disperse food products. It is issued by the Food Safety and Standards Authority of India (FSSAI). Having this license means the food is safe for people to take in.
Why Do We Need a Food License?
1. Safety First: The main purpose of a food license is to make sure that the food is safe. It guarantees that food is prepared and saved in a clean and sanitary way to prevent illness.
2. Quality Assurance: It makes sure that the food meets specific quality standards, meaning it is made with great ingredients and in safe conditions.
3. Building Trust: Customers trust businesses with a food license. It reveals that the business follows the guidelines and cares about providing great, safe food.
Who Needs a Food License?
In Tamil Nadu, anyone associated with the food business needs a food license. This consists of:
• Restaurants and cafes
• Food manufacturers and processors
• Grocery shops and supermarkets
• Street food suppliers
• Caterers and food delivery services
How to Get a Food License in Tamil Nadu
Getting a food license apply Food license involves these steps:
1. Application: Fill out an application with details about your business and the kind of food you want to sell or make. This can be done online through the FSSAI website or with assistance from local authorities.
2. Inspection: The authorities will check your business to ensure it meets all safety and hygiene standards.
3. Approval: Once whatever is checked and authorized, you will receive your food license. You ought to display it at your business to reveal customers you are formally permitted to sell food.
Types of Food Licenses
In Tamil Nadu, as in other parts of India, there are 3 primary types of food licenses:
1. Fundamental Registration: For small companies with a turnover of less than Rs. 12 lakh annually.
2. State License: For medium-sized businesses with a turnover in between Rs. 12 lakh and Rs. 20 crore per year.
3. Central License: For large businesses with a turnover of more than Rs. 20 crore annually, or those that run in multiple states. Report this page